Honey & Black Pepper Cupcakes
Soft cupcakes flavoured with honey & black pepper, designed as a playful small-batch challenge with an open-ended finish.
Main ingredients: honey, black pepper, butter, flour, and eggs
The challenge jar
Browse the curated Bake Roulette collection. These are creative prompts rather than full recipes—the interpretation is yours.
Let the wheel choose insteadSoft cupcakes flavoured with honey & black pepper, designed as a playful small-batch challenge with an open-ended finish.
Main ingredients: honey, black pepper, butter, flour, and eggs
A generous traybake built around honey & black pepper, prioritising bold flavour and texture over fussy presentation.
Main ingredients: honey, black pepper, butter, flour, and eggs
A dramatic Bundt cake featuring honey & lavender, with the decorative shape doing some of the presentation work.
Main ingredients: honey, lavender, butter, flour, and eggs
French macarons inspired by honey & lavender, with the shell, filling and colour palette open to interpretation.
Main ingredients: honey, lavender, almonds, egg whites, and sugar
Soft muffins built around honey & lavender, intended to be approachable while still feeling different from an everyday bake.
Main ingredients: honey, lavender, flour, butter, and eggs
A rich twisted babka layered with honey & rosemary, where the baker controls how bold, sticky or decorative the final loaf becomes.
Main ingredients: honey, rosemary, flour, butter, and yeast
Crisp choux buns inspired by honey & rosemary, with freedom to interpret the filling and topping however you like.
Main ingredients: honey, rosemary, flour, butter, and eggs
Small browned-butter financiers featuring honey & rosemary, with a nutty crumb and a deliberately elegant flavour profile.
Main ingredients: honey, rosemary, almonds, brown butter, and egg whites
A Bakewell-inspired tart using honey & saffron as the twist, with almond filling, pastry and a creative fruity or aromatic layer.
Main ingredients: honey, saffron, almonds, butter, and flour
A rustic free-form galette combining honey & saffron, with a crisp buttery crust and intentionally relaxed presentation.
Main ingredients: honey, saffron, flour, butter, and sugar
A simple tea cake scented with honey & saffron, intended to be understated, aromatic and slightly unexpected.
Main ingredients: honey, saffron, flour, butter, and eggs
Small browned-butter financiers featuring honey & thyme, with a nutty crumb and a deliberately elegant flavour profile.
Main ingredients: honey, thyme, almonds, brown butter, and egg whites
A rolled sponge challenge using honey & thyme, with the filling, finish and presentation left to the baker.
Main ingredients: honey, thyme, eggs, flour, and sugar
A crisp pastry tart showcasing honey & thyme, with the filling and decoration left open to interpretation.
Main ingredients: honey, thyme, flour, butter, and eggs
Crisp choux buns inspired by lemon & basil, with freedom to interpret the filling and topping however you like.
Main ingredients: lemon, basil, flour, butter, and eggs
A soft crumb cake pairing lemon & basil, finished with a generous streusel-style topping.
Main ingredients: lemon, basil, flour, butter, and brown sugar
A rustic free-form galette combining lemon & basil, with a crisp buttery crust and intentionally relaxed presentation.
Main ingredients: lemon, basil, flour, butter, and sugar
Soft cupcakes flavoured with lemon & black sesame, designed as a playful small-batch challenge with an open-ended finish.
Main ingredients: lemon, black sesame, butter, flour, and eggs
A light roulade centred around lemon & black sesame, challenging the baker to balance flavour with a clean roll and striking finish.
Main ingredients: lemon, black sesame, eggs, sugar, and cream
A generous traybake built around lemon & black sesame, prioritising bold flavour and texture over fussy presentation.
Main ingredients: lemon, black sesame, butter, flour, and eggs
A rich twisted babka layered with lemon & lavender, where the baker controls how bold, sticky or decorative the final loaf becomes.
Main ingredients: lemon, lavender, flour, butter, and yeast
A creamy cheesecake centred on lemon & lavender, leaving the baker free to decide whether to bake it, chill it or push the decoration further.
Main ingredients: lemon, lavender, cream cheese, biscuits, and eggs
A generous traybake built around lemon & lavender, prioritising bold flavour and texture over fussy presentation.
Main ingredients: lemon, lavender, butter, flour, and eggs
A creamy cheesecake centred on lemon & saffron, leaving the baker free to decide whether to bake it, chill it or push the decoration further.
Main ingredients: lemon, saffron, cream cheese, biscuits, and eggs
Crisp choux buns inspired by lemon & saffron, with freedom to interpret the filling and topping however you like.
Main ingredients: lemon, saffron, flour, butter, and eggs
A rolled sponge challenge using lemon & saffron, with the filling, finish and presentation left to the baker.
Main ingredients: lemon, saffron, eggs, flour, and sugar
A rustic free-form galette combining lemon & thyme, with a crisp buttery crust and intentionally relaxed presentation.
Main ingredients: lemon, thyme, flour, butter, and sugar
A celebration-style layer cake pairing lemon & thyme, with plenty of room for the baker to choose their own filling and finish.
Main ingredients: lemon, thyme, butter, flour, and eggs
Shell-shaped madeleines flavoured with lemon & thyme, keeping the sponge delicate while letting the pairing do the talking.
Main ingredients: lemon, thyme, butter, flour, and eggs
Coconut macarons sandwiched with a bright lemongrass ganache and a pinch of lime.
Main ingredients: Lemongrass, coconut, almonds, and chocolate
A creamy cheesecake centred on lime & black sesame, leaving the baker free to decide whether to bake it, chill it or push the decoration further.
Main ingredients: lime, black sesame, cream cheese, biscuits, and eggs
Soft enriched rolls reimagined with lime & black sesame, using the spiral as a canvas for an unconventional filling.
Main ingredients: lime, black sesame, flour, butter, and yeast
Soft sandwich cakes flavoured with lime & black sesame, leaving plenty of room for a contrasting or complementary filling.
Main ingredients: lime, black sesame, flour, butter, and eggs
Chewy-edged cookies featuring lime & cardamom, balancing familiar comfort with an unexpected flavour twist.
Main ingredients: lime, cardamom, butter, flour, and brown sugar
A celebration-style layer cake pairing lime & cardamom, with plenty of room for the baker to choose their own filling and finish.
Main ingredients: lime, cardamom, butter, flour, and eggs
Tender scones flavoured with lime & cardamom, inviting the baker to decide whether to keep them subtle or make the flavour pairing obvious.
Main ingredients: lime, cardamom, flour, butter, and milk
Rich brownies built around lime & coconut, with a dense centre and plenty of scope for swirls, toppings or pockets of flavour.
Main ingredients: lime, coconut, dark chocolate, butter, and eggs
French macarons inspired by lime & coconut, with the shell, filling and colour palette open to interpretation.
Main ingredients: lime, coconut, almonds, egg whites, and sugar
Classic éclairs reworked around lime & coconut, combining crisp choux, a creative filling and an expressive glaze.
Main ingredients: lime, coconut, flour, butter, and eggs
A rich twisted babka layered with lime & ginger, where the baker controls how bold, sticky or decorative the final loaf becomes.
Main ingredients: lime, ginger, flour, butter, and yeast
A tender loaf cake built around lime & ginger, with the flavour carried through the crumb and finish.
Main ingredients: lime, ginger, butter, flour, and eggs
A rolled sponge challenge using lime & ginger, with the filling, finish and presentation left to the baker.
Main ingredients: lime, ginger, eggs, flour, and sugar
A rustic free-form galette combining lime & mint, with a crisp buttery crust and intentionally relaxed presentation.
Main ingredients: lime, mint, flour, butter, and sugar
A tender loaf cake built around lime & mint, with the flavour carried through the crumb and finish.
Main ingredients: lime, mint, butter, flour, and eggs
Classic éclairs reworked around lime & mint, combining crisp choux, a creative filling and an expressive glaze.
Main ingredients: lime, mint, flour, butter, and eggs
A Bakewell-inspired tart using mango & black sesame as the twist, with almond filling, pastry and a creative fruity or aromatic layer.
Main ingredients: mango, black sesame, almonds, butter, and flour
A creamy cheesecake centred on mango & black sesame, leaving the baker free to decide whether to bake it, chill it or push the decoration further.
Main ingredients: mango, black sesame, cream cheese, biscuits, and eggs
Classic éclairs reworked around mango & black sesame, combining crisp choux, a creative filling and an expressive glaze.
Main ingredients: mango, black sesame, flour, butter, and eggs